How to Prepare a Tasty Handmade Razzleberry Pie

Ingredients

Gather fresh berries, sugar, flour, lemon juice, and a flaky pie crust for a mouthwatering pie filling.

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Preparing the Filling

Mix berries with sugar, flour, and lemon juice. Let it sit while you prepare the pie crust.

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Making the Crust

Create a flaky crust by combining flour, butter, and cold water. Roll it out and place it in the pie dish.

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Assembling the Pie

Fill the pie crust with the berry mixture. Add a top crust or lattice design for a classic finish.

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Baking

Bake the pie until the crust is golden brown and the filling is bubbly. Let it cool before serving.

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Serving Suggestions

Enjoy your razzleberry pie warm with a scoop of vanilla ice cream or a dollop of whipped cream.

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Variations

Experiment with different berry combinations or add a crumb topping for a unique twist on this classic recipe.

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