Start your day right with a savory breakfast treat. Follow our guide to make your own delicious sausage at home.
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Gather your ingredients: ground pork, salt, pepper, sage, thyme, and a hint of maple syrup for that authentic American flavor.
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Mix the spices into the ground pork. Don't forget to add the maple syrup for a touch of sweetness!
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Shape the seasoned pork mixture into patties or links, depending on your preference. This step ensures even cooking and perfect texture.
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Cook the sausage patties or links in a skillet over medium heat until they're golden brown on both sides and cooked through.
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Serve your homemade breakfast sausage with eggs, toast, and a side of fresh fruit for a hearty and satisfying morning meal.
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Experiment with different spices to customize the flavor of your sausage. You can also make a big batch and freeze for later convenience.
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Now that you know how to make breakfast sausage from scratch, enjoy the delicious fruits of your labor. Bon appétit!
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